Microwave Popcorn, Salted

Act II

Fat 48% Carbs 45%
Percent Calories

5 cups popped of microwave popcorn, salted (Act II) contains 522 Calories. The macronutrient breakdown is 45% carbs, 48% fat, and 6% protein. This is a good source of protein (15% of your Daily Value) and fiber (56% of your Daily Value).

Nutrition Facts

For 5 cups popped of microwave popcorn, salted (28g)

Nutrient Value %DV
Calories 522
Fats 28g 36%
Saturated fats 13g 67%
Trans fats
Cholesterol
Sodium 473mg 21%
Carbs 59g 21%
Net carbs 43g
Fiber 16g 56%
Sugar 0.5g
Protein 8g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 67%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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