Mexican Style Chicken Enchilada, frozen

Banquet

Fat 26% Carbs 64% Protein 10%
Percent Calories

1 meal of mexican style chicken enchilada, frozen (Banquet) contains 280 Calories. The macronutrient breakdown is 64% carbs, 26% fat, and 10% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 1 meal of mexican style chicken enchilada, frozen (238g)

Nutrient Value %DV
Calories 280
Fats 8g 10%
Saturated fats 2g 12%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 790mg 34%
Carbs 45g 16%
Net carbs 40g
Fiber 5g 18%
Sugar 2g
Protein 7g
Calcium 40mg 4%
Iron
Potassium 260mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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