Mentaiko Udon (Spicy Cod Roe Udon)

Ingredients

• Roe

  Fish, mixed species, raw

  2 oz or 57g

• Mayonnaise

  Regular, with salt

  1 tbsp or 14g

• Heavy whipping cream

  Fluid

  ¼ cup, whipped or 30g

• Soy sauce

  Regular sodium, Shoyu

  1 tsp or 5g

• Noodles

  Egg, cooked, unenriched, with added salt

  180g

• Onions

  Raw

  1 medium or 110g

• Butter

  Unsalted

  2 tbsp or 28g

• Squid

  Mollusks, mixed species, raw

  4 oz, boneless or 113g

• Sake

  Alcoholic beverage, made from rice

  2 tbsp or 30g

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

Directions

1. (source: https://www.justonecookbook.com/mentaiko-pasta/)