Mediterranean-Style Mint Lemonade (Limonana)

Ingredients

• Ice cubes

  Frozen water

  2 cup or 474g

• Water

  Plain, clean water

  4 cup or 947g

• Lemons

  Raw, with peel

  2 fruit without seeds or 216g

• Limes

  Raw

  1 fruit or 67g

• Mint Leaf Chip Gelato

  Ciao Bella

  100g

• Honey

  6 tsp or 42g

Directions

1. Add all the ingredients to the pitcher of a high-quality blender. Cover and push blend or liquefy (high-speed function), until you achieve the desired drink consistency.
2. Taste and add more sugar or mint leaves, if you like. Blend again.
3. Pour the lemonade into a serving pitcher through a mesh strainer. Add fresh mint leaves to the pitcher. Cover and refrigerate until you are ready to serve.
4. If you like, strain the lemonade again as you pour into serving glasses. Enjoy cold!
5. Recipe by: The Mediterranean Dish (source: https://www.themediterraneandish.com/mint-lemonade-recipe/)