Meatballs with White Cheddar Cheese, Jalapeno Popper Style

Today's Kitchen

Fat 63% Protein 29%
Percent Calories

4 meatballs of meatballs with white cheddar cheese, jalapeno popper style (Today's Kitchen) contains 290 Calories. The macronutrient breakdown is 8% carbs, 63% fat, and 29% protein. This is a good source of protein (38% of your Daily Value).

Nutrition Facts

For 4 meatballs of meatballs with white cheddar cheese, jalapeno popper style (112g)

Nutrient Value %DV
Calories 290
Fats 20g 26%
Saturated fats 9g 45%
Trans fats
Cholesterol 70mg 23%
Sodium 750mg 33%
Carbs 6g 2%
Net carbs 6g
Fiber
Sugar 1g
Protein 21g
Calcium 80mg 8%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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