Meatball Sub, 12-Inch

Papa Romano's

Fat 39% Carbs 40% Protein 21%
Percent Calories

1 serving of meatball sub, 12-inch (Papa Romano's) contains 1640 Calories. The macronutrient breakdown is 40% carbs, 39% fat, and 21% protein. This is a good source of protein (150% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 serving of meatball sub, 12-inch

Nutrient Value %DV
Calories 1640
Fats 70g 90%
Saturated fats 29g 145%
Trans fats 0g
Cholesterol 165mg 55%
Sodium 4340mg 189%
Carbs 163g 59%
Net carbs 153g
Fiber 10g 36%
Sugar 13g
Protein 84g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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