Maties, Lightly Salted Herring Pieces

Santa Bremor

Fat 89% Protein 11%
Percent Calories

2 pieces of maties, lightly salted herring pieces (Santa Bremor) contains 180 Calories. The macronutrient breakdown is 0% carbs, 89% fat, and 11% protein. This is a good source of vitamin d (60% of your Daily Value).

Nutrition Facts

For 2 pieces of maties, lightly salted herring pieces (52g)

Nutrient Value %DV
Calories 180
Fats 18g 23%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 830mg 36%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 5g
Calcium 26mg 3%
Iron 0.4mg 5%
Potassium 0mg 0%
Vitamin D 9μg 60%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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