Masoor Dal

Fat 30%Carbs 51%Protein 19%
Percent Calories

1 serving of masoor dal contains 446 Calories. The macronutrient breakdown is 51% carbs, 30% fat, and 19% protein. This is a good source of protein (38% of your Daily Value), fiber (82% of your Daily Value), and potassium (27% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of masoor dal (231g)

NutrientValue%DV
Calories446
Fats15g 20%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs58g 21%
Net carbs35g
Fiber23g 82%
Sugar7g
Protein21g
Calcium53mg 5%
Iron6mg 75%
Potassium1248mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene67μg
Beta carotene428μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 13%
Fluoride2μg
Folate (B9)25μg 6%
Lycopene1582μg
Magnesium108mg 26%
Manganese0.2mg 8%
Niacin1mg 4%
Pantothenic acid0.1mg 3%
Phosphorus416mg 59%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU928IU
Vitamin A39μg 4%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C67mg 75%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 16%
Vitamin K16μg 14%
Zinc5mg 43%
Sugars
Sugar7g
Sucrose1g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 10%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0g