Mason Jar Chocolate Fudge Cake

Hilton Garden Inn

Fat 41% Carbs 55%
Percent Calories

1 Dessert of mason jar chocolate fudge cake (Hilton Garden Inn) contains 1090 Calories. The macronutrient breakdown is 55% carbs, 41% fat, and 4% protein. This is a good source of protein (20% of your Daily Value), calcium (20% of your Daily Value), and iron (67% of your Daily Value).

Nutrition Facts

For 1 Dessert of mason jar chocolate fudge cake (272g)

Nutrient Value %DV
Calories 1090
Fats 50g 64%
Saturated fats 38g 190%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 660mg 29%
Carbs 148g 54%
Net carbs 148g
Fiber 0g 0%
Sugar 112g
Protein 11g
Calcium 200mg 20%
Iron 5mg 67%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 112g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 38g 190%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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