Mango puree

Carbs 90%
Percent Calories

1 serving of mango puree contains 124 Calories. The macronutrient breakdown is 90% carbs, 5% fat, and 5% protein. This is a good source of potassium (7% of your Daily Value), vitamin a (12% of your Daily Value), and vitamin c (84% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

  • Mangos

    Raw

    1 fruit without refuse or 207g

Directions

  1. Peel And Pit Mango, Then Cut Into Cubes. Quickly Pulse Mango In A Food Processor Or Blender, To Remove Any Chunks Or Stringiness.

Nutrition Facts

For 1 serving of mango puree (207g)

NutrientValue%DV
Calories124
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs31g 11%
Net carbs28g
Fiber3g 12%
Sugar28g
Protein2g
Calcium23mg 2%
Iron0.3mg 4%
Potassium348mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene19μg
Beta carotene1325μg
Caffeine0mg
Choline16mg 3%
Copper0.2mg 25%
Fluoride0μg
Folate (B9)89μg 22%
Lycopene6μg
Magnesium21mg 5%
Manganese0.1mg 5%
Niacin1mg 9%
Pantothenic acid0.4mg 8%
Phosphorus29mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU2240IU
Vitamin A112μg 12%
Vitamin B120μg 0%
Vitamin B60.2mg 19%
Vitamin C75mg 84%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 12%
Vitamin K9μg 7%
Zinc0.2mg 2%
Sugars
Sugar28g
Sucrose14g
Glucose4g
Fructose10g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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