Mango nectar

Canned

Carbs 98%
Percent Calories

1 cup of mango nectar (Canned) contains 128 Calories. The macronutrient breakdown is 98% carbs, 1% fat, and 1% protein. This is a good source of vitamin c (42% of your Daily Value).

Nutrition Facts

For 1 cup of mango nectar (251g)

Nutrient Value %DV
Calories 128
Fats 0.2g 0.2%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 13mg 1%
Carbs 33g 12%
Net carbs 32g
Fiber 1g 3%
Sugar 31g
Protein 0.3g
Calcium 43mg 4%
Iron 1mg 11%
Potassium 60mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 1009μg
Caffeine 0mg
Choline 4mg 1%
Copper 0mg 4%
Fluoride
Folate (B9) 18μg 4%
Lycopene 0μg
Magnesium 8mg 2%
Manganese 0.1mg 3%
Niacin 0.2mg 1%
Pantothenic acid 0.2mg 4%
Phosphorus 5mg 1%
Retinol 0μg
Riboflavin (B2) 0mg 1%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 1737IU
Vitamin A 88μg 10%
Vitamin B12 0μg 0%
Vitamin B6 0mg 3%
Vitamin C 38mg 42%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 2μg 2%
Zinc 0.1mg 0.5%
Sugars
Sugar 31g
Sucrose 3g
Glucose 13g
Fructose 14g
Lactose 0g
Maltose 1g
Galactose 0g
Starch 0g
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0.1g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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