Mac & Pepperoni (w/ Breadsticks)

Peter Piper Pizza

Fat 48% Carbs 40% Protein 12%
Percent Calories

1 Serving of mac & pepperoni (w/ breadsticks) (Peter Piper Pizza) contains 1670 Calories. The macronutrient breakdown is 40% carbs, 48% fat, and 12% protein. This is a good source of protein (93% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 Serving of mac & pepperoni (w/ breadsticks)

Nutrient Value %DV
Calories 1670
Fats 91g 117%
Saturated fats 27g 135%
Trans fats 0.5g
Cholesterol 100mg 33%
Sodium 4390mg 191%
Carbs 168g 61%
Net carbs 162g
Fiber 6g 21%
Sugar 16g
Protein 52g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 27g 135%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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