Lower Sodium Traditional Pasta Sauce

Schnucks

Fat 19% Carbs 69% Protein 12%
Percent Calories

½ cup of lower sodium traditional pasta sauce (Schnucks) contains 70 Calories. The macronutrient breakdown is 69% carbs, 19% fat, and 12% protein. This is a good source of potassium (9% of your Daily Value).

Nutrition Facts

For ½ cup of lower sodium traditional pasta sauce (126g)

Nutrient Value %DV
Calories 70
Fats 2g 2%
Saturated fats
Trans fats
Cholesterol
Sodium 360mg 16%
Carbs 12g 4%
Net carbs 10g
Fiber 2g 7%
Sugar 8g
Protein 2g
Calcium 23mg 2%
Iron 1mg 13%
Potassium 430mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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