Low Sugar Gluten-Free Conquer Caramel Crunch Bar

MTN OPS

Fat 37% Carbs 34% Protein 30%
Percent Calories

1 serving of low sugar gluten-free conquer caramel crunch bar (MTN OPS) contains 260 Calories. The macronutrient breakdown is 34% carbs, 37% fat, and 30% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 1 serving of low sugar gluten-free conquer caramel crunch bar (63g)

Nutrient Value %DV
Calories 260
Fats 11g 14%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 220mg 10%
Carbs 23g 8%
Net carbs 22g
Fiber 1g 4%
Sugar 6g
Protein 20g
Calcium 50mg 5%
Iron 1mg 13%
Potassium 120mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats 2g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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