Lobster Dip

Connors Steak & Seafood

Fat 64% Carbs 28%
Percent Calories

1 Serving of lobster dip (Connors Steak & Seafood) contains 870 Calories. The macronutrient breakdown is 28% carbs, 64% fat, and 8% protein. This is a good source of protein (32% of your Daily Value).

Nutrition Facts

For 1 Serving of lobster dip

Nutrient Value %DV
Calories 870
Fats 61g 78%
Saturated fats 29g 145%
Trans fats 0g
Cholesterol 175mg 58%
Sodium 1560mg 68%
Carbs 60g 22%
Net carbs 57g
Fiber 3g 11%
Sugar 11g
Protein 18g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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