Liver sausage

Liverwurst, pork

Fat 80%Protein 18%
Percent Calories

1 oz of liver sausage (Liverwurst, pork) contains 92 Calories. The macronutrient breakdown is 3% carbs, 80% fat, and 18% protein. This is a good source of vitamin a (262% of your Daily Value) and vitamin b12 (159% of your Daily Value).

Nutrition Facts

For 1 oz of liver sausage (28g)

NutrientValue%DV
Calories92
Fats8g 10%
Saturated fats3g 15%
Trans fats
Cholesterol45mg 15%
Sodium244mg 11%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar
Protein4g
Calcium7mg 1%
Iron2mg 23%
Potassium48mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)9μg 2%
Lycopene
Magnesium3mg 1%
Manganese0mg 2%
Niacin1mg 8%
Pantothenic acid1mg 17%
Phosphorus65mg 9%
Retinol2355μg
Riboflavin (B2)0.3mg 22%
Selenium16μg 30%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU7844IU
Vitamin A2355μg 262%
Vitamin B124μg 159%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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