Linda's Fudge Cake

Cheesecake Factory

Fat 38%Carbs 59%
Percent Calories

1 serving of linda's fudge cake (Cheesecake Factory) contains 1450 Calories. The macronutrient breakdown is 59% carbs, 38% fat, and 3% protein. This is a good source of protein (23% of your Daily Value) and fiber (32% of your Daily Value).

Nutrition Facts

For 1 serving of linda's fudge cake

NutrientValue%DV
Calories1450
Fats66g 85%
Saturated fats29g 145%
Trans fats2g
Cholesterol145mg 48%
Sodium1040mg 45%
Carbs233g 85%
Net carbs224g
Fiber9g 32%
Sugar165g
Protein13g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar165g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats29g 145%
Monounsaturated fats
Polyunsaturated fats
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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