Lemon Caper Farfalle Salad

Taylor Farms

Fat 55% Carbs 38%
Percent Calories

1 container of lemon caper farfalle salad (Taylor Farms) contains 380 Calories. The macronutrient breakdown is 38% carbs, 55% fat, and 7% protein. This has a moderate calorie density, with 173 Calories per 100g.

Nutrition Facts

For 1 container of lemon caper farfalle salad (220g)

Nutrient Value %DV
Calories 380
Fats 23g 29%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 710mg 31%
Carbs 36g 13%
Net carbs 34g
Fiber 2g 7%
Sugar 10g
Protein 7g
Calcium 104mg 10%
Iron 2mg 23%
Potassium 282mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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