Lean Turkey & Gravy, White

in Roasting Pan, White, Jennie-O Turkey Store

Fat 36% Carbs 16% Protein 48%
Percent Calories

3 oz roast and 3.5 tbsp gravy of lean turkey & gravy, white (in Roasting Pan, White, Jennie-O Turkey Store) contains 130 Calories. The macronutrient breakdown is 16% carbs, 36% fat, and 48% protein. This is a good source of protein (27% of your Daily Value).

Nutrition Facts

For 3 oz roast and 3.5 tbsp gravy of lean turkey & gravy, white (140g)

Nutrient Value %DV
Calories 130
Fats 5g 6%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 790mg 34%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar 2g
Protein 15g
Calcium 26mg 3%
Iron 1mg 9%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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