Lamb shoulder

Domestic, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw

Fat 74%Protein 26%
Percent Calories

600 grams of lamb shoulder (Domestic, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw) contains 1560 Calories. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This is a good source of protein (180% of your Daily Value), potassium (30% of your Daily Value), and vitamin b12 (610% of your Daily Value).

Nutrition Facts

For 600 grams of lamb shoulder

NutrientValue%DV
Calories1560
Fats125g 161%
Saturated fats55g 275%
Trans fats
Cholesterol426mg 142%
Sodium360mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein101g
Calcium84mg 8%
Iron9mg 117%
Potassium1428mg 30%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 68%
Fluoride
Folate (B9)114μg 29%
Lycopene
Magnesium126mg 30%
Manganese0.1mg 5%
Niacin37mg 228%
Pantothenic acid4mg 83%
Phosphorus954mg 136%
Retinol0μg
Riboflavin (B2)1mg 102%
Selenium116μg 211%
Theobromine
Thiamine1mg 55%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1215μg 610%
Vitamin B61mg 60%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K
Zinc21mg 187%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats55g 275%
Monounsaturated fats51g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine3g
Hydroxyproline
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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