Lamb cubes

Domestic, for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw

Lamb cubes
Fat 37%Protein 63%
Percent Calories

18 oz of lamb cubes (Domestic, for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw) contains 684 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of vitamin b12 (580% of your Daily Value).

Nutrition Facts

For 18 oz of lamb cubes (510g)

NutrientValue%DV
Calories684
Fats27g 35%
Saturated fats10g 48%
Trans fats
Cholesterol332mg 111%
Sodium332mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein103g
Calcium46mg 5%
Iron9mg 113%
Potassium1449mg 31%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 69%
Fluoride
Folate (B9)117μg 29%
Lycopene
Magnesium133mg 32%
Manganese0.1mg 5%
Niacin30mg 190%
Pantothenic acid4mg 72%
Phosphorus964mg 138%
Retinol0μg
Riboflavin (B2)1mg 94%
Selenium116μg 212%
Theobromine
Thiamine1mg 55%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1214μg 580%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K
Zinc21mg 193%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 48%
Monounsaturated fats11g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine3g
Hydroxyproline
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine6g

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