Kupus salata

Fat 43%Carbs 49%
Percent Calories

1 serving of kupus salata contains 273 Calories. The macronutrient breakdown is 49% carbs, 43% fat, and 8% protein. This is a good source of fiber (41% of your Daily Value), potassium (16% of your Daily Value), and calcium (18% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of kupus salata (498g)

NutrientValue%DV
Calories273
Fats14g 18%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium82mg 4%
Carbs36g 13%
Net carbs25g
Fiber11g 41%
Sugar15g
Protein6g
Calcium182mg 18%
Iron2mg 28%
Potassium772mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene150μg
Beta carotene191μg
Caffeine0mg
Choline49mg 9%
Copper0.1mg 11%
Fluoride5μg
Folate (B9)195μg 49%
Lycopene0μg
Magnesium54mg 13%
Manganese1mg 32%
Niacin1mg 7%
Pantothenic acid1mg 19%
Phosphorus118mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium1μg 2%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU445IU
Vitamin A23μg 3%
Vitamin B120μg 0%
Vitamin B61mg 42%
Vitamin C166mg 185%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 18%
Vitamin K353μg 294%
Zinc1mg 7%
Sugars
Sugar15g
Sucrose0.3g
Glucose18g
Fructose7g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 10%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g