Kettle Popped Dill Pickle Seasoned Popcorn

The Safe Fair Food Company

Fat 42%Carbs 50%
Percent Calories

1 ounce of kettle popped dill pickle seasoned popcorn (The Safe Fair Food Company) contains 130 Calories. The macronutrient breakdown is 50% carbs, 42% fat, and 8% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 1 ounce of kettle popped dill pickle seasoned popcorn (28g)

NutrientValue%DV
Calories130
Fats7g 9%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium320mg 14%
Carbs19g 7%
Net carbs14g
Fiber5g 18%
Sugar0.5g
Protein3g
Calcium6mg 1%
Iron1mg 15%
Potassium73mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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