Kellogg's eggo golden oat waffles

Fat 14% Carbs 73% Protein 13%
Percent Calories

1 serving of kellogg's eggo golden oat waffles contains 139 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This is a good source of vitamin b6 (27% of your Daily Value), vitamin b12 (44% of your Daily Value), and riboflavin (b2) (27% of your Daily Value).

Nutrition Facts

For 1 serving of kellogg's eggo golden oat waffles (70g)

Nutrient Value %DV
Calories 139
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 1mg 0.2%
Sodium 270mg 12%
Carbs 26g 10%
Net carbs 24g
Fiber 2g 9%
Sugar 2g
Protein 5g
Calcium 46mg 5%
Iron 3mg 40%
Potassium 134mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9) 29μg 7%
Lycopene
Magnesium 31mg 7%
Manganese
Niacin 4mg 22%
Pantothenic acid
Phosphorus 226mg 32%
Retinol
Riboflavin (B2) 0.4mg 27%
Selenium
Theobromine
Thiamine 0.3mg 23%
Vitamin A IU 897IU
Vitamin A
Vitamin B12 1μg 44%
Vitamin B6 0.4mg 27%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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