Jack Daniel's Ribs, without sides

Tgi Friday's Restaurant

Fat 40% Carbs 41% Protein 20%
Percent Calories

1 plate of jack daniel's ribs, without sides (Tgi Friday's Restaurant) contains 1528 Calories. The macronutrient breakdown is 41% carbs, 40% fat, and 20% protein. This is a good source of protein (136% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 plate of jack daniel's ribs, without sides

Nutrient Value %DV
Calories 1528
Fats 68g 87%
Saturated fats 21g 105%
Trans fats 0g
Cholesterol
Sodium 3220mg 140%
Carbs 158g 57%
Net carbs 154g
Fiber 4g 14%
Sugar
Protein 76g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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