Italian Sub, 12 Inch

Papa Romano's

Fat 43% Carbs 38% Protein 19%
Percent Calories

1 Serving of italian sub, 12 inch (Papa Romano's) contains 1670 Calories. The macronutrient breakdown is 38% carbs, 43% fat, and 19% protein. This is a good source of protein (136% of your Daily Value), fiber (32% of your Daily Value), and calcium (50% of your Daily Value).

Nutrition Facts

For 1 Serving of italian sub, 12 inch

Nutrient Value %DV
Calories 1670
Fats 78g 100%
Saturated fats 25g 125%
Trans fats 0g
Cholesterol 190mg 63%
Sodium 5640mg 245%
Carbs 156g 57%
Net carbs 147g
Fiber 9g 32%
Sugar 16g
Protein 76g
Calcium 500mg 50%
Iron 13mg 158%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1200μg 133%
Vitamin B12
Vitamin B6
Vitamin C 54mg 60%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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