Italian salad dressing

Reduced fat, without salt

Italian salad dressing
Fat 74%Carbs 24%
Percent Calories

1 tbsp of italian salad dressing (Reduced fat, without salt) contains 11 Calories. The macronutrient breakdown is 24% carbs, 74% fat, and 2% protein. This has a relatively low calorie density, with 76 Calories per 100g.

Nutrition Facts

For 1 tbsp of italian salad dressing (15g)

NutrientValue%DV
Calories11
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol1mg 0.3%
Sodium5mg 0.2%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein0.1g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium13mg 0.3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline
Copper0mg 0%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium1mg 0.1%
Manganese0mg 0%
Niacin0mg 0%
Pantothenic acid0mg 0%
Phosphorus2mg 0.2%
Retinol0μg
Riboflavin (B2)0mg 0.2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU2IU
Vitamin A0.2μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc0mg 0.3%
Sugars
Sugar1g
Sucrose0g
Glucose0.3g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.3g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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