Ippei-Chan Yakisoba Japanese Style Stir Fry Noodles

Myojo

Fat 28%Carbs 64%
Percent Calories

1 pack of ippei-chan yakisoba japanese style stir fry noodles (Myojo) contains 390 Calories. The macronutrient breakdown is 64% carbs, 28% fat, and 8% protein. This has a moderate calorie density, with 188 Calories per 100g.

Nutrition Facts

For 1 pack of ippei-chan yakisoba japanese style stir fry noodles (207g)

NutrientValue%DV
Calories390
Fats12g 15%
Saturated fats1g 5%
Trans fats0g
Cholesterol10mg 3%
Sodium2050mg 89%
Carbs62g 23%
Net carbs61g
Fiber1g 4%
Sugar11g
Protein8g
Calcium24mg 2%
Iron1mg 12%
Potassium102mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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