Instant Noodles, Chatt Patta

Knorr

Fat 46%Carbs 43%Protein 12%
Percent Calories

466 gm cooked dish of instant noodles, chatt patta (Knorr) contains 258 Calories. The macronutrient breakdown is 43% carbs, 46% fat, and 12% protein. This is a good source of fiber (20% of your Daily Value).

Nutrition Facts

For 466 gm cooked dish of instant noodles, chatt patta (466g)

NutrientValue%DV
Calories258
Fats13g 17%
Saturated fats6g 31%
Trans fats0.1g
Cholesterol
Sodium1535mg 67%
Carbs28g 10%
Net carbs22g
Fiber6g 20%
Sugar1g
Protein8g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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