Ice Cream, Premium, Brownie Batter

Perry's Ice Cream

Fat 46%Carbs 49%
Percent Calories

⅔ cup of ice cream, premium, brownie batter (Perry's Ice Cream) contains 350 Calories. The macronutrient breakdown is 49% carbs, 46% fat, and 5% protein. This is a good source of potassium (9% of your Daily Value).

Nutrition Facts

For ⅔ cup of ice cream, premium, brownie batter (136g)

NutrientValue%DV
Calories350
Fats19g 24%
Saturated fats10g 50%
Trans fats0.5g
Cholesterol45mg 15%
Sodium180mg 8%
Carbs45g 16%
Net carbs43g
Fiber2g 7%
Sugar36g
Protein5g
Calcium100mg 10%
Iron2mg 24%
Potassium400mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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