Ice Cream, New York Style Pumpkin Cheesecake

Private Selection

Fat 48% Carbs 43%
Percent Calories

½ cup of ice cream, new york style pumpkin cheesecake (Private Selection) contains 190 Calories. The macronutrient breakdown is 43% carbs, 48% fat, and 9% protein. This is a good source of vitamin a (17% of your Daily Value).

Nutrition Facts

For ½ cup of ice cream, new york style pumpkin cheesecake (81g)

Nutrient Value %DV
Calories 190
Fats 10g 13%
Saturated fats 6g 30%
Trans fats 0.5g
Cholesterol 45mg 15%
Sodium 70mg 3%
Carbs 20g 7%
Net carbs 20g
Fiber 0g 0%
Sugar 15g
Protein 4g
Calcium 80mg 8%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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