Ice Cream, Chocolate Truffle

Homemade

Fat 43% Carbs 50%
Percent Calories

⅔ cup of ice cream, chocolate truffle (Homemade) contains 290 Calories. The macronutrient breakdown is 50% carbs, 43% fat, and 7% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For ⅔ cup of ice cream, chocolate truffle (110g)

Nutrient Value %DV
Calories 290
Fats 14g 18%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 95mg 4%
Carbs 36g 13%
Net carbs 34g
Fiber 2g 7%
Sugar 33g
Protein 5g
Calcium 129mg 13%
Iron 1mg 13%
Potassium 285mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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