Hot Luke Sub, 10-inch

Mike's Restaurants

Fat 40% Carbs 38% Protein 22%
Percent Calories

1 serving of hot luke sub, 10-inch (Mike's Restaurants) contains 820 Calories. The macronutrient breakdown is 38% carbs, 40% fat, and 22% protein. This is a good source of protein (84% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 serving of hot luke sub, 10-inch (433g)

Nutrient Value %DV
Calories 820
Fats 37g 47%
Saturated fats 14g 70%
Trans fats 0.5g
Cholesterol 115mg 38%
Sodium 2130mg 93%
Carbs 79g 29%
Net carbs 73g
Fiber 6g 21%
Sugar 7g
Protein 47g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods