Herring Fillets

Rugen Fisch

Fat 68%Protein 25%
Percent Calories

½ can of herring fillets (Rugen Fisch) contains 170 Calories. The macronutrient breakdown is 7% carbs, 68% fat, and 25% protein. This is a good source of protein (20% of your Daily Value) and vitamin d (104% of your Daily Value).

Nutrition Facts

For ½ can of herring fillets (100g)

NutrientValue%DV
Calories170
Fats13g 17%
Saturated fats2g 10%
Trans fats0g
Cholesterol50mg 17%
Sodium300mg 13%
Carbs3g 1%
Net carbs3g
Fiber0.5g 2%
Sugar3g
Protein11g
Calcium40mg 4%
Iron1mg 9%
Potassium190mg 4%
Vitamin D16μg 104%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A15μg 2%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods