Herring Fillet

Deutsche Kuche

Fat 64%Carbs 12%Protein 24%
Percent Calories

1 piece of herring fillet (Deutsche Kuche) contains 100 Calories. The macronutrient breakdown is 12% carbs, 64% fat, and 24% protein. This has a moderate calorie density, with 200 Calories per 100g.

Nutrition Facts

For 1 piece of herring fillet (50g)

NutrientValue%DV
Calories100
Fats7g 9%
Saturated fats3g 13%
Trans fats0g
Cholesterol25mg 8%
Sodium250mg 11%
Carbs3g 1%
Net carbs3g
Fiber0.5g 2%
Sugar2g
Protein6g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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