Hawaiian style radishes

Pickled

Fat 10% Carbs 75% Protein 16%
Percent Calories

1 cup of hawaiian style radishes (Pickled) contains 42 Calories. The macronutrient breakdown is 75% carbs, 10% fat, and 16% protein. This is a good source of potassium (11% of your Daily Value).

Nutrition Facts

For 1 cup of hawaiian style radishes (150g)

Nutrient Value %DV
Calories 42
Fats 0.5g 1%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 1184mg 51%
Carbs 8g 3%
Net carbs 5g
Fiber 3g 12%
Sugar 3g
Protein 2g
Calcium 42mg 4%
Iron 0.3mg 4%
Potassium 500mg 11%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 17mg 3%
Copper 0.3mg 29%
Fluoride
Folate (B9) 14μg 3%
Lycopene 0μg
Magnesium 12mg 3%
Manganese 0.1mg 4%
Niacin 0.5mg 3%
Pantothenic acid 0.3mg 6%
Phosphorus 47mg 7%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 12%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 1μg 1%
Zinc 0.3mg 3%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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