Handmade Chicken Curry Savory Pies

Kiwi Kuisine

Fat 46% Carbs 40% Protein 15%
Percent Calories

1 pie of handmade chicken curry savory pies (Kiwi Kuisine) contains 510 Calories. The macronutrient breakdown is 40% carbs, 46% fat, and 15% protein. This is a good source of protein (34% of your Daily Value) and fiber (57% of your Daily Value).

Nutrition Facts

For 1 pie of handmade chicken curry savory pies (230g)

Nutrient Value %DV
Calories 510
Fats 26g 33%
Saturated fats 14g 70%
Trans fats 0g
Cholesterol 75mg 25%
Sodium 600mg 26%
Carbs 51g 19%
Net carbs 35g
Fiber 16g 57%
Sugar 2g
Protein 19g
Calcium 26mg 3%
Iron 2mg 23%
Potassium 282mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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