Ground elk

Game meat, cooked, pan-broiled

Fat 42%Protein 58%
Percent Calories

1 patty ( yield from 104.1 g raw meat ) of ground elk (Game meat, cooked, pan-broiled) contains 183 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (45% of your Daily Value), potassium (7% of your Daily Value), and vitamin b6 (31% of your Daily Value).

Nutrition Facts

For 1 patty ( yield from 104.1 g raw meat ) of ground elk (95g)

NutrientValue%DV
Calories183
Fats8g 11%
Saturated fats4g 19%
Trans fats
Cholesterol74mg 25%
Sodium81mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium10mg 1%
Iron3mg 40%
Potassium336mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 15%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium23mg 5%
Manganese0mg 0.5%
Niacin5mg 32%
Pantothenic acid1mg 20%
Phosphorus210mg 30%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium9μg 16%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 102%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K
Zinc6mg 57%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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