Green beans

Snap beans, raw

Green beans
Carbs 75%Protein 20%
Percent Calories

18 oz of green beans (Snap beans, raw) contains 158 Calories. The macronutrient breakdown is 75% carbs, 5% fat, and 20% protein. This has a relatively low calorie density, with 31 Calories per 100g.

Nutrition Facts

For 18 oz of green beans (510g)

NutrientValue%DV
Calories158
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium31mg 1%
Carbs36g 13%
Net carbs22g
Fiber14g 49%
Sugar17g
Protein9g
Calcium189mg 19%
Iron5mg 66%
Potassium1077mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene352μg
Beta carotene1934μg
Caffeine0mg
Choline78mg 14%
Copper0.4mg 39%
Fluoride97μg
Folate (B9)168μg 42%
Lycopene0μg
Magnesium128mg 30%
Manganese1mg 48%
Niacin4mg 23%
Pantothenic acid1mg 23%
Phosphorus194mg 28%
Retinol0μg
Riboflavin (B2)1mg 41%
Selenium3μg 6%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU3521IU
Vitamin A179μg 20%
Vitamin B120μg 0%
Vitamin B61mg 55%
Vitamin C62mg 69%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K73μg 61%
Zinc1mg 11%
Sugars
Sugar17g
Sucrose2g
Glucose8g
Fructose7g
Lactose0g
Maltose0g
Galactose0g
Starch4g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.2g
Valine0.5g

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