Green beans

Snap beans, raw

Green beans
Carbs 75% Protein 20%
Percent Calories

15 ¾ oz of green beans (Snap beans, raw) contains 138 Calories. The macronutrient breakdown is 75% carbs, 5% fat, and 20% protein. This has a relatively low calorie density, with 31 Calories per 100g.

Nutrition Facts

For 15 ¾ oz of green beans (447g)

Nutrient Value %DV
Calories 138
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 27mg 1%
Carbs 31g 11%
Net carbs 19g
Fiber 12g 43%
Sugar 15g
Protein 8g
Calcium 165mg 17%
Iron 5mg 57%
Potassium 942mg 20%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 308μg
Beta carotene 1692μg
Caffeine 0mg
Choline 68mg 12%
Copper 0.3mg 34%
Fluoride 85μg
Folate (B9) 147μg 37%
Lycopene 0μg
Magnesium 112mg 27%
Manganese 1mg 42%
Niacin 3mg 20%
Pantothenic acid 1mg 20%
Phosphorus 170mg 24%
Retinol 0μg
Riboflavin (B2) 0.5mg 36%
Selenium 3μg 5%
Theobromine 0mg
Thiamine 0.4mg 31%
Vitamin A IU 3081IU
Vitamin A 156μg 17%
Vitamin B12 0μg 0%
Vitamin B6 1mg 48%
Vitamin C 54mg 61%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 12%
Vitamin K 64μg 54%
Zinc 1mg 10%
Sugars
Sugar 15g
Sucrose 2g
Glucose 7g
Fructose 6g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 4g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.3g
Leucine 1g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.4g
Threonine 0.4g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

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