Greek Yogurt, Fruit on the Bottom, Blueberry Cream

Zoi

Fat 28% Carbs 58% Protein 14%
Percent Calories

1 container of greek yogurt, fruit on the bottom, blueberry cream (Zoi) contains 180 Calories. The macronutrient breakdown is 58% carbs, 28% fat, and 14% protein. This is a good source of calcium (25% of your Daily Value) and vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 container of greek yogurt, fruit on the bottom, blueberry cream (170g)

Nutrient Value %DV
Calories 180
Fats 6g 8%
Saturated fats 3g 17%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 75mg 3%
Carbs 28g 10%
Net carbs 28g
Fiber 0g 0%
Sugar 24g
Protein 7g
Calcium 250mg 25%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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