Grass Fed Collagen with Plant Protein Dietary Supplement, Vanilla Bean

Garden of Life

Fat 23%Carbs 28%Protein 50%
Percent Calories

2 scoops of grass fed collagen with plant protein dietary supplement, vanilla bean (Garden of Life) contains 160 Calories. The macronutrient breakdown is 28% carbs, 23% fat, and 50% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 2 scoops of grass fed collagen with plant protein dietary supplement, vanilla bean (40g)

NutrientValue%DV
Calories160
Fats4g 5%
Saturated fats4g 20%
Trans fats
Cholesterol
Sodium50mg 2%
Carbs11g 4%
Net carbs11g
Fiber
Sugar3g
Protein20g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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