Graham Cracker-Style Pie Crust Mix, dry

Dixie Diners' Club

Fat 50% Carbs 28% Protein 22%
Percent Calories

1 serving of graham cracker-style pie crust mix, dry (Dixie Diners' Club) contains 63 Calories. The macronutrient breakdown is 28% carbs, 50% fat, and 22% protein. This is a good source of fiber (14% of your Daily Value).

Nutrition Facts

For 1 serving of graham cracker-style pie crust mix, dry (14g)

Nutrient Value %DV
Calories 63
Fats 4g 5%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Carbs 5g 2%
Net carbs 1g
Fiber 4g 14%
Sugar 1g
Protein 4g
Calcium 30mg 3%
Iron
Potassium 198mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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