Gourmet Plain Pound Cake

Fernando's Bakery

Fat 46% Carbs 48%
Percent Calories

1 serving of gourmet plain pound cake (Fernando's Bakery) contains 510 Calories. The macronutrient breakdown is 48% carbs, 46% fat, and 6% protein. This is a good source of vitamin d (116% of your Daily Value).

Nutrition Facts

For 1 serving of gourmet plain pound cake (142g)

Nutrient Value %DV
Calories 510
Fats 24g 31%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 600mg 26%
Carbs 56g 20%
Net carbs 55g
Fiber 0.5g 2%
Sugar 31g
Protein 7g
Calcium 90mg 9%
Iron 2mg 26%
Potassium 20mg 0.4%
Vitamin D 17μg 116%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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