GodivaChocolate Cheesecake

Cheesecake Factory

Fat 65% Carbs 30%
Percent Calories

1 serving of godivachocolate cheesecake (Cheesecake Factory) contains 1400 Calories. The macronutrient breakdown is 30% carbs, 65% fat, and 4% protein. This is a good source of protein (27% of your Daily Value) and fiber (29% of your Daily Value).

Nutrition Facts

For 1 serving of godivachocolate cheesecake

Nutrient Value %DV
Calories 1400
Fats 105g 135%
Saturated fats 66g 330%
Trans fats 3g
Cholesterol 380mg 127%
Sodium 260mg 11%
Carbs 110g 40%
Net carbs 102g
Fiber 8g 29%
Sugar 96g
Protein 15g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 96g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 66g 330%
Monounsaturated fats
Polyunsaturated fats
Trans fats 3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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