Gluten Sensitive Junior Burger w/ Cheddar (No Side)

Ninety Nine Restaurants

Fat 47% Carbs 30% Protein 23%
Percent Calories

1 Serving of gluten sensitive junior burger w/ cheddar (no side) (Ninety Nine Restaurants) contains 530 Calories. The macronutrient breakdown is 30% carbs, 47% fat, and 23% protein. This is a good source of protein (57% of your Daily Value) and fiber (32% of your Daily Value).

Nutrition Facts

For 1 Serving of gluten sensitive junior burger w/ cheddar (no side)

Nutrient Value %DV
Calories 530
Fats 29g 37%
Saturated fats 10g 50%
Trans fats
Cholesterol 100mg 33%
Sodium 1630mg 71%
Carbs 42g 15%
Net carbs 33g
Fiber 9g 32%
Sugar 5g
Protein 32g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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