Gluten Free Quesadilla, Sweet Potato

Burrito Boyz

Fat 28% Carbs 53% Protein 19%
Percent Calories

1 Serving of gluten free quesadilla, sweet potato (Burrito Boyz) contains 910 Calories. The macronutrient breakdown is 53% carbs, 28% fat, and 19% protein. This is a good source of protein (70% of your Daily Value), fiber (82% of your Daily Value), and calcium (150% of your Daily Value).

Nutrition Facts

For 1 Serving of gluten free quesadilla, sweet potato (57g)

Nutrient Value %DV
Calories 910
Fats 25g 32%
Saturated fats 17g 85%
Trans fats 1g
Cholesterol 65mg 22%
Sodium 2420mg 105%
Carbs 106g 39%
Net carbs 83g
Fiber 23g 82%
Sugar 20g
Protein 39g
Calcium 1500mg 150%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 6150μg 683%
Vitamin B12
Vitamin B6
Vitamin C 48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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