Gluten Free Multi-Fibre Green Banana Resistant Starch

Natural Evolution

Fat 10%Carbs 83%
Percent Calories

3 scoops of gluten free multi-fibre green banana resistant starch (Natural Evolution) contains 84 Calories. The macronutrient breakdown is 83% carbs, 10% fat, and 7% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For 3 scoops of gluten free multi-fibre green banana resistant starch (25g)

NutrientValue%DV
Calories84
Fats0.5g 1%
Saturated fats0.5g 3%
Trans fats0.5g
Cholesterol0mg 0%
Sodium0.5mg 0%
Carbs9g 3%
Net carbs6g
Fiber3g 11%
Sugar0g
Protein1g
Calcium5mg 0.5%
Iron0.3mg 3%
Potassium308mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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