Gansito Chocolate

Marinela

Fat 36%Carbs 60%
Percent Calories

1 serving of gansito chocolate (Marinela) contains 200 Calories. The macronutrient breakdown is 60% carbs, 36% fat, and 4% protein. This is a good source of riboflavin (b2) (78% of your Daily Value).

Nutrition Facts

For 1 serving of gansito chocolate (52g)

NutrientValue%DV
Calories200
Fats8g 10%
Saturated fats6g 30%
Trans fats0g
Cholesterol
Sodium120mg 5%
Carbs30g 11%
Net carbs28g
Fiber2g 7%
Sugar22g
Protein2g
Calcium150mg 15%
Iron2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin1mg 5%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)1mg 78%
Selenium
Theobromine
Thiamine1mg 43%
Vitamin A IU100IU
Vitamin A
Vitamin B120.2μg 10%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats2g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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