Fully Cooked Short Cuts, Breast Filets, Honey Roasted

Perdue

Fat 25% Carbs 22% Protein 53%
Percent Calories

1 fillet of fully cooked short cuts, breast filets, honey roasted (Perdue) contains 90 Calories. The macronutrient breakdown is 22% carbs, 25% fat, and 53% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 fillet of fully cooked short cuts, breast filets, honey roasted (68g)

Nutrient Value %DV
Calories 90
Fats 2g 3%
Saturated fats 0.5g 3%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 450mg 20%
Carbs 5g 2%
Net carbs 5g
Fiber
Sugar 3g
Protein 12g
Calcium 0mg 0%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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